German Biergarten Brisbane Menu
German Biergarten Brisbane menu gallery
Choose your favorite dish
BREAKFAST
2 crispy German Bread rolls, 2 slices German Dark bread, 2 oven fresh Pretzel, delicious Salami, Smoked Ham, Cheese, House made Fleischsalad, 2 granola Yoghurts, 2 cups of Orange juice, 2 boiled eggs, Jam and Butter (PL EAS E U N DERS TA N D THAT WE CA N ' T ACCEPT A N Y SUBS T I TUT IO N WI TH THI S OF F ER)
German sausage, crispy bacon, Hash brown, sautéed mushrooms, house made smokey beans, Carsten's Tomato Curry Sauce, Eggs your way and sourdough
2 free range eggs on Sourdough the way you want them to be cooked served w sourdough GFO
English Breakfast Muffin w fried Egg, Bacon and Cheese, pimped w Carsten's Tomato Curry Sauce and The Chill Café Mayo GFO
Crispy Bacon on fresh and crunchy Iceberg Lettuce with juicy Tomato w cracked pepper & The Chill Café Mayo on toasted thick white toast GFO
Bratkartoffeln (roasted potatoes) with 3 eggs, crispy bacon, Onions with Carsten's Tomato Curry Sauce
Sautéed Mushrooms, Baby Spinach and Feta cheese with 3 eggs VGO
Sautéed Spinach, juicy Cherry Tomatoes, sautéed Mushrooms, Kalamata Olives, drizzled with delicious Basil Pesto on sourdough VGO
Sliced avocado, feta cheese, pepitas & dukkah, Basil pesto drizzle and fresh beetroot slide, finished on sourdough VGO
Sautéed Mushrooms, Grilled Cherry Tomatoes, Hash brown, Avocado, Halloumi, Carsten's Tomato curry sauce, Eggs your way and sourdough
Rich house made smokey beans with sliced golden brown potatoes, 1 Sourdough
BREAKFAST - KIDDOS
1 Egg your way & 1 rasher of Bacon, Sourdough w Tomato Sauce GFO
Drizzled with Canadian Maple Syrup served with Seasonal fruit
BREAKFAST - SIDE
LUNCH
Crumbed Porkschnitzel w creamy white wine Mushroom Sauce, served with Späetzle (German egg Noodles) and Garden Salad
Crumbed Porkschnitzel served with Bratkartoffeln (German roasted potatoes) and Garden Salad
Traditional Bavarian Meatloaf served with a Fried Egg, House made mash potatoes, caramelised Onions and German Mustard
Mild and soft herbal Nürnberger Rostbratwurst served with Mash Potatoes, caramelized onions and Beer Gravy gfo
Käsespätzle is a Traditional dish of the German Regions of Swabia, Baden and Allgäu. This house made German egg noodles are served with deliciously melted German mountain cheese and topped with crispy onions
Crumbed tender Porkschnitzel w fresh apple cabbage salad, crispy Onions and The Chill Café spicy Mayo
Delicious Angus Beef Patty w Cheese, caramelised Onions, Pickles, Tomato, Beetroot, Lettuce, Carsten's Tomato Curry Sauce & The Chill Café Mayo in a Bun
Grilled Halloumi, Marinated mushrooms, Spinach, Tomato, Caramelised onion, Beetroot with BBQ sauce in a Bun
2 marinated Moroccan spiced Grilled Chicken Thighs with a fresh Garden Salad and Potato chips
LUNCH - KIDDOS
Little cheese Kranskies sausages and Chips w Tomato Sauce
Crumbed Chicken Schnitzel with Lettuce and Mayo, served with Chips and Tomato sauce
6 Chicken Breast Nuggets served with Chips and Tomato Sauce
LUNCH - SIDE
(German egg noodles)
DINNER - STARTERS
(GERMAN THIN CRISPY PIZZA) Flat bread, Sour cream, Bacon, Onions,
DINNER - MAIN
Oven fresh Crispy Pork Knuckle, served with house made Spätzle (German egg Noodles) Sauerkraut and Dark Beer Gravy * Takes about 30 minutes to be cooked
300g Succulent and Crispy Pork Belly served with house mashed potatoes, red cabbage and dark bier gravy
Delicious Dark German beer Stew Served with spaetzle (German noodles) and Red cabbage the way the Monks having it in Germany STARTERS
(CABBAGE ROULADE) Mince from Beef and Pork rolled in blanched cabbage and roasted in the oven. Served on a delicious creamy sauce with a nice carraway note. The perfect winter dish.
(BEEF ROULADE) Tender slow cooked Beef roulade filled with bacon and pickle, served with house made spaetzle (German egg noddle) and apple red cabbage. German Mustard 3 KIDDOS U N D E R 1 2 CHICKEN NUGGETS WITH CHIPS 10.90 Golden brown Chicken Nuggets served with Potato Chips and Tomato sauce MR WEENIE 10.90 Little cheese Kranskies sausages with Potato Chips and Tomato sauce KINDER KÄESESPÄETZLE V 12.90 House made German egg noodles served with deliciously melted German mountain cheese and topped with crispy onions
Grilled Blue Grenadier Filet on Bratkartoffeln (roast potatoes) with sauteed juicy Cherry Tomatoes and Baby Spinach, served with Speckstippe (Speck Butter)
Fresh soup with celery, leek, potatoes, carrot, onions, chunky pork and beef, served with a slice of sourdough.
Käsespätzle is a Traditional dish of the German Regions of Swabia, Baden and Allgäu. This house made German egg noodles are served with deliciously melted German mountain cheese and topped with crispy onions
Crumbed Porkschnitzel w creamy white wine Mushroom Sauce, served with Spätzle (German egg Noodles) and Garden salad
Crumbed Porkschnitzel served with Bratkartoffeln (German roasted potatoes) and Garden Salad
Mild and soft herbal Nürnberger Rostbratwurst served with Mash Potatoes, caramelized onions and Beer Gravy GFO
DINNER - KIDDOS
Golden brown Chicken Nuggets served with Potato Chips and Tomato sauce
Little cheese Kranskies sausages with Potato Chips and Tomato sauce
House made German egg noodles served with deliciously melted German mountain cheese and topped with crispy onions
DINNER - SIDES
(German egg noodles)
SNACKS & DESERTS
(BAVARIAN CREAM) Bavarian cream is a custard – a mixture of milk, eggs and sugar, thickened with gelatin and lightened up with whipped cream topped with berry compote (contains alcohol) finish with cinnamon and orange zest
DANISH
DANISH
Our Top 4
Delicious Angus Beef Patty, caramelised Onions, Pickles, Tomato, Beetroot, American Cheese, crunchy Lettuce, Carsten's Tomato Curry Sauce & The Chill Café Mayo in a Brioche Bun served
Crumbed Porkschnitzel w creamy white wine Mushroom Sauce, served with Chips
German sausage, crispy bacon, hashbrown, sauteed mushrooms, house made smokey beans, Carsten's Tomato Curry Sauce, eggs your way & bread
Footlong grilled German Wurst napped w Carsten's Tomato Curry Sauce and dusted with mild Curry powder. Served the German way with Chips and Mayonnaise on the side - Please choose from our
From a reviewer’s perspective, the menu at German Biergarten Brisbane presents a hearty and distinctly Bavarian-inspired selection that leans into comfort and tradition across breakfast, lunch, and dinner. Breakfast highlights include the German Breakfast Platter for 2, The Hunters Breakfast, and Eggs Your Way, alongside casual favourites like the Chill Café Signature Bacon & Egg Muffin and B L T, which balance the German theme with familiar café staples. For lunch, the menu becomes more traditionally German with standout dishes such as Jägerschnitzel, Porkschnitzel, Original Bavarian Leberkäs, Nürnberger Rostbratwurst, and Käse Spätzle, offering a strong mix of rich meats and comforting sides like spätzle, mashed potato, and mushroom sauce. The dinner offerings continue this rustic direction with generous mains including Schweinshaxe, Crispy Pork Belly, Slow Cooked Beef Goulash, House Made Kohlroulade, and Tender Rinderroulade, all reinforcing the restaurant’s focus on robust, traditional German flavours. Starters such as the Oven Fresh German Pretzel with Butter and Bacon Onion Flammekuchen set a warm tone, while desserts like House Baked Apple Strudel with Custard, Oma’s Baked Cheesecake, and Bavisch Creme round out the experience on a classic sweet note. Younger diners are also catered for with items like Chicken Nuggets, Mr Weenie, and Miss Prissy Burger, ensuring accessibility across ages. Side dishes including Sauerkraut, Red Cabbage, Halloumi, and sautéed vegetables further complement the mains. Overall, the menu feels generous, comfort-driven, and authentically styled, with the “Top 4” picks-The Chill Burger, Jaegerschnitzel, The Hunters Breakfast, and Original German Currywurst-summarising the venue’s crowd-pleasing strengths.